Grain
Brown Rice
Whole-grain rice with more fiber and a nutty, chewier bite.
Nutrition
per 100g, cooked123
Calories
2.7g
Protein
26g
Carbs
1g
Fat
1.6g
Fiber
high fiberwhole grain
Good to know
- •More fiber and minerals than white rice.
- •Keeps you fuller for longer.
- •Takes longer to cook (~35–40 min) — batch and freeze.
Great in
Hearty grain bowlsStuffed peppers and burritosStir-friesCold rice salads
Healthy swaps & pairings
- →White rice when you want it fast
- →Quinoa for extra protein
- →Farro or barley for another chewy whole grain
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Nutrition values are rounded approximations per 100g and vary with variety, cut and preparation.